FRESH to Table promotes fairly traded, regional, equitable, sustainable, and healthy food through our purchasing, outreach, and menus while focusing on community awareness, education, and BC's Jesuit values.

BC Dining is excited to support Every Bite Counts (eBC), a student volunteer group, in its efforts to donate food to over 40 nonprofits in the Greater Boston area.

Important components of BC Dining sustainability are improving water and energy efficiency, minimizing food waste, and cutting down on disposable paper and plastic use.

BC Dining has a database of sustainable vendor and manufacturer practices, policies, and initiatives to ensure our products come from the most sustainable sources whenever feasible.